Premium Quality: Made from 100% cassava root; naturally gluten-free and vegan.
Versatile Use: Ideal for thickening soups, sauces, gravies, and desserts or as a flour substitute in gluten-free baking.
Freeze-Thaw Stable: Maintains texture in frozen or reheated dishes without separating or clumping.
All-Natural & Kosher: Free from preservatives and artificial additives.
Generous Pack Size: Includes three 14oz (2.6 lbs) bags for long-lasting use. Bring smoothness and structure to your recipes with this high-quality tapioca starch—perfect for both savory and sweet culinary creations!